Exciting Korean Cuisine Extravaganza!
Well-Known Halal Food Suppliers采用知名清真食品供应商
BIS Weekly Menu
英伦每周食谱
November 20th - November 24th
11月20日-11月24日
韩国美食来袭
Korean Cuisine is Coming
Korean cuisine is well-known for being low in oil, free of MSG, and rich in nutrients, making it a healthy and delicious option. With simple ingredients and easy preparation, it is full of unique and bold Korean flavors. Next week, the BIS's Restaurant will be offering a series of dishes that showcase the best of Korean cuisine, including Korean beef hot pot, Korean-style braised chicken, kimchi tofu soup, and more. We invite all students to join us for an unforgettable culinary experience!
韩国料理以少油、无味精、营养丰富的特点而闻名,是非常健康的美食之一。它属于热菜类,原料简单,制作简便,却充满了浓郁的韩式风味,味道美妙独特。下周,英伦餐厅将准备一系列极具韩国风味的菜肴,包括韩式牛肉锅、韩式炖鸡、泡菜豆腐汤等,为广大学生带来一场难忘的味觉盛宴!
Monday
星期一
Western Food 西餐
Egg
水煮蛋
Milk steamed buns
奶香小馒头
Spinach Porridge
菠菜粥
Milk
牛奶
French Garlic Bread
法式蒜香面包片
Stir-Fried Beef Tenderloin with Bell Pepper
甜椒炒牛柳条
Curry Chicken
咖喱鸡球
Tahini Spinach
芝麻酱菠菜
Broccoli Chickpea Bisque
西兰花鹰嘴豆浓汤
Spaghetti with Tomato Bolognese Sauce
番茄肉酱意粉
Rice
白米饭
Lemon Water
柠檬水
Banana
Apple
Cherry Tomato
香蕉
苹果
圣女果
Steamed Sweet
Potatoes
蒸红薯
Steamed Buns
花卷
Beef Porridge
牛肉粥
Yogurt
卡士
Bread
(For Y1-Y11)
香葱餐包(Y1-Y11)
Pistachio Nuts
/Dried Red Grapes
(For EYFS)
开心果仁
/红提干(EYFS)
Beef Cubes with Grilled Vegetables
牛肉粒配烤时蔬
Pan-Fried Chicken Steak
香煎鸡扒
Fried Curry Puffs
炸咖喱角
Cream Corn Soup
鲜玉米奶油浓汤
Vegetable Chow Mein
蔬菜炒面
Rice
白米饭
Black Tea
红茶
Pear
White Dragon
Red Grapes
香梨
白心火龙果
红提
Red Grapes
红提
Hi-Calcium Soy Milk
高钙豆奶
Wednesday
星期三
Korean Food 韩国风味
Steamed Corn
蒸玉米
Purple Potato
Steamed Buns
紫薯馒头
Tomato Egg Noodles
蔬菜炒蛋面
Vegetable Roast Beef
时蔬烤牛肉
Orleans Grilled Wings
奥尔良鸡中翅
Cheese Egg Custard
芝士鸡蛋羹
Kimchi Tofu Soup
韩式嫩豆腐汤
Korean Bibimbap
韩式拌饭
Rice
白米饭
Lemon Water
柠檬水
Cherry Tomato
Apple
Tangerine
圣女果
苹果
蜜桔
Honeydrew
Melon Slice
哈密瓜
Yogurt
卡士
Quail Eggs
鹌鹑蛋
Steamed Beef
Dumplings
蒸牛肉饺
Sweet Potato Soup
番薯糖水
Yogurt
卡士
Carrot Bread
(For Y1-Y11)
胡萝卜餐包(Y1-Y11)
Batam Nuts
/Pumpkin Seeds
(For EYFS)
巴坦木果仁
/南瓜籽(EYFS)
Braised Mutton with Seasonal Vegetables
法式时蔬炖羊肉
Grilled Chicken Thighs with Carrots and Asparagus
烤鸡腿肉配红萝卜芦笋
Garlic Broccoli
蒜蓉西兰花
Chicken Soup
滋补老鸡汤
Spaghetti with Mushroom Sauce
蘑菇白汁芝士意粉
Rice
白米饭
Lemon Water
柠檬水
Red Grapess
White Dragon
Banana
红提
白心火龙果
香蕉
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